Thursday, May 2 | 5:00PM-7:00PM
Chef Charlotte will be serving a buffet of traditional American-Chinese “Takeout” cuisine, including Meat or Veggie Dumplings, Fried Rice, General Tso’s Tofu, Sesame Chicken, Hot &
Event Details
Thursday, May 2 | 5:00PM-7:00PM
Chef Charlotte will be serving a buffet of traditional American-Chinese “Takeout” cuisine, including Meat or Veggie Dumplings, Fried Rice, General Tso’s Tofu, Sesame Chicken, Hot & Sour Soup, and Sesame Cookies.
Please note: Our kitchen uses wheat/gluten, milk, eggs, peanuts, tree nuts, fish, shellfish, sesame, and soy.
