TicketsBuy Tickets & Dinner
S20 for adults and $8 for kids (12 and under)
Dwight Ritcher and Nicole Nelson met in Boston, Massachusetts, when they were just out of school, cutting their teeth on the local club circuit. They each fronted popular bands in
Dwight Ritcher and Nicole Nelson met in Boston, Massachusetts, when they were just out of school, cutting their teeth on the local club circuit. They each fronted popular bands in the area, and discovered a shared love of soul & blues greats like the Staples Singers, Albert King, Lightin’ Hopkins, Jimmy Witherspoon, Roberta Flack, and Etta James. They began singing together often, and developed a close friendship that became romantic over time. Eventually, they formed Dwight & Nicole, which was, in the beginning, a duo group. They began touring regionally- gaining a loyal following while developing their sound. After a move to Burlington, VT, they met their powerhouse drummer Ezra Oklan, and the group quickly became a trio. They’ve since toured up and down the East Coast together, writing songs and gaining plenty of industry respect. They have been nominated for nine Boston Music Awards, seven Boston Phoenix Awards, eight Daysie Awards, and ten New England Music Awards.
Dwight & Nicole seem poised to go from “best kept secret” to “band to watch.” They have opened for the legendary Mavis Staples, who was moved by their live show, calling them one of her favorite new bands. After sharing the stage with the late great Dr. John, he described them as “truly great!”
PERFORMANCE & A PICNIC!
Enjoy a delicious picnic dinner during the show! Order your picnic in advance when you purchase your tickets online, and dinner will be waiting for you when you arrive for the show. Picnics are available for pickup starting at 5 PM. A limited number of meals will be available for on-site purchase.
Dipping Duo (Small Plate): Homemade hummus with hints of lemon and cumin, homemade pesto with crostini on the side for dipping $8
Caprese Salad: Fresh mozzarella, sliced local tomatoes, topped with extra virgin olive oil, balsamic glaze and basil chiffonade with pesto prosciutto crostini’s $ 12
Mediterranean Delight: Toasted house-made focaccia, chicken, fresh mozzarella, tomato, balsamic glaze, and a Mediterranean relish (pickled red onion, banana pepper, and caper) served with a balsamic dressing side salad $ 12.50
Falafel Platter: Homemade falafel balls, hummus, tzatziki, pita, and a tomato, cucumber & herb salad $ 14
Local Beef Chili & Polenta: Vegetarian chili over grilled, cheesy polenta $11
Event are weather permitting. Check back here or on social media on the day for a final notice for rain calls.
(Saturday) 6:30 pm - 8:00 pm